20 Foster Farms Homestyle Turkey meatballs
1/4 cup olive oil
1 onion, chopped
2 garlic cloves, chopped
2 carrots, sliced
6 cups chicken broth
1 15 oz can diced tomatoes
1 15 oz can white beans, drained
6 oz fresh spinach, chopped
salt & pepper to taste
Directions:
In a large pot, heat oil. Add onions and garlic. Saute 3-5 minutes over medium heat. Add remaining ingredients and bring soup to a boil. Reduce heat to a simmer and cook covered for 15 minutes.
Serves 4.
I love food and follow a non-dairy diet. This blog represents my collection of milk free or modified recipes. I hope you enjoy them. To print, click upon the recipe title and use print preview. Most recipes are 1 to 2 pages long.
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Showing posts with label meatballs. Show all posts
Showing posts with label meatballs. Show all posts
Ultimate Party Meatballs
1 14 oz can Ocean Spray cranberry sauce
1 12 oz bottle Heinz chili sauce
2 lb bag frozen precooked turkey meatballs, defrosted (We use Foster Farms Homestyle Turkey meatballs because they have no dairy in their recipe.)
Directions:
*My quick cooking method with a 25 minute prep time*
Defrost meatballs in microwave for 8-10 minutes.
Add sauces into 4 qt sauce pan and whisk frequently. Heat over medium heat for 5 minutes or until mixture begins to boil, add meatballs. Lower heat to simmer until meatballs are heated through, about 10 minutes.
- from Cooking Light Magazine, Dec. 2010
Note1: I gathered the ingredients at Von's tonight. The Heinz Chili sauce was found in the BBQ sauce section. Will try this weekend.
Note2: Discovered Heinz Chili Sauce is very much if not exactly like shrimp cocktail sauce. Mixed with cranberry sauce, it had truck loads of umami. So rich, this needs to be served with something bland like sourdough bread or white rice. I think by also adding chopped white onion and green bell pepper, it would round out the dish to make it a meal.
1 12 oz bottle Heinz chili sauce
2 lb bag frozen precooked turkey meatballs, defrosted (We use Foster Farms Homestyle Turkey meatballs because they have no dairy in their recipe.)
Directions:
*My quick cooking method with a 25 minute prep time*
Defrost meatballs in microwave for 8-10 minutes.
Add sauces into 4 qt sauce pan and whisk frequently. Heat over medium heat for 5 minutes or until mixture begins to boil, add meatballs. Lower heat to simmer until meatballs are heated through, about 10 minutes.
- from Cooking Light Magazine, Dec. 2010
Note1: I gathered the ingredients at Von's tonight. The Heinz Chili sauce was found in the BBQ sauce section. Will try this weekend.
Note2: Discovered Heinz Chili Sauce is very much if not exactly like shrimp cocktail sauce. Mixed with cranberry sauce, it had truck loads of umami. So rich, this needs to be served with something bland like sourdough bread or white rice. I think by also adding chopped white onion and green bell pepper, it would round out the dish to make it a meal.
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